Easy recipe for Coronation Chicken & Potato salad - perfect for picnics

Published Sunday, May 24 2015, 10:30 BST  |  By  |  Add comment
Summer's here and there's nothing like a tasty but filling salad to pep up your lunchbox. So check out this oh so easy recipe for Coronation Chicken and Potato salad.

Coronation chicken and potato salad

© lovepotatoes.co.uk

Doesn't it look delish? It's perfect for picnics too and is one of many potato-based summer recipes from our friends at lovepotatoes.co.uk.


  • 800g firm potatoes, such as Charlotte or Maris Peer, quartered
  • 100g light mayonnaise
  • 100ml low fat yogurt
  • 2 tbsp mango chutney
  • 1 tsp curry powder
  • 2 cooked chicken breasts, cubed
  • 30g walnuts
  • 30g sultanas
  • 1 red apple, finely sliced
  • 2 celery sticks, finely sliced
  • Crispy green salad, to serve


1 Place the potatoes in a saucepan of boiling water and boil for 10 minutes or until tender.

2 Meanwhile mix the mayonnaise, yogurt, mango chutney and curry powder together in a large bowl. Add the chunks of cooked chicken, walnuts, sultanas, apple and celery.

3 Drain the potato and fold through the chicken mixture. Serve with a crisp green salad.

Prep Time

10-15 minutes

Cook Time

10 minutes

Nutrition Information

Serves 4

Check out more summer recipes in our gallery below